Red Wine

2023 La Motte Méthode Cap Classique

R 450.00

La Motte MCC will complement a wide range of South African foods. Good with most local cheeses, especially soft cheese, luxury foods such as oysters and crayfish, eggs in all forms, line fish with or without sauce, pastries, especially mushroom quiche, salads, carpaccio and light meats such as poultry, veal and pork.  Also available in...

2021 La Motte Cabernet Sauvignon

R 170.00

Thanks to its prominent minerality, firm tannins and flavourful intensity, this wine is a classic partner to red meat. A natural choice with lamb and beef, it also works well with pork and venison. While it loves marinated roasts, rare beef and wintery stews such as a stroganoff, it is not exclusive to the carnivore....

2017 Hanneli R

R 1,400.00

This complex Syrah-based blend is the ideal partner to red meat in most of its forms. With its well-structured tannins, this wine beautifully complements the intensity of hard cheese. Also available in a magnum (1.5L) size

2015 Hanneli R

R 1,400.00

This complex Syrah-based blend is the ideal partner to red meat in most of its forms. With its well-structured tannins, this wine beautifully complements the intensity of hard cheese.

2020 Hanneli R

R 1,470.00

This complex Syrah-based blend is the ideal partner to red meat in most of its forms. With its well-structured tannins, this wine beautifully complements the intensity of hard cheese. Also available in a magnum (1.5L) size

2019 Hanneli R

R 1,400.00

This complex Syrah-based blend is the ideal partner to red meat in most of its forms. With its well-structured tannins, this wine beautifully complements the intensity of hard cheese. Also available in a magnum (1.5L) size

2009 Pierneef Syrah Viognier

R 270.00

This Syrah Viognier red-and-white wine blend with its rich, fruity style is a versatile partner to food, as the structure and spice of the Syrah red wine, as well as the floral nuances of the Viognier red wine, allow it to complement beef, venison and charcuterie, aromatic curries, game birds such as quail and duck,...

2011 Pierneef Syrah Viognier

R 270.00

This Syrah Viognier red-and-white wine blend with its rich, fruity style is a versatile partner to food, as the structure and spice of the Syrah red wine, as well as the floral nuances of the Viognier red wine, allow it to complement beef, venison and charcuterie, aromatic curries, game birds such as quail and duck,...

2006 Pierneef Syrah Viognier

R 270.00

This Syrah Viognier red-and-white wine blend with its rich, fruity style is a versatile partner to food, as the structure and spice of the Syrah red wine, as well as the floral nuances of the Viognier red wine, allow it to complement beef, venison and charcuterie, aromatic curries, game birds such as quail and duck,...

2004 Pierneef Syrah Viognier

R 270.00

This Syrah Viognier red-and-white wine blend with its rich, fruity style is a versatile partner to food, as the structure and spice of the Syrah red wine, as well as the floral nuances of the Viognier red wine, allow it to complement beef, venison and charcuterie, aromatic curries, game birds such as quail and duck,...

2005 Pierneef Syrah Viognier

R 270.00

This Syrah Viognier red-and-white wine blend with its rich, fruity style is a versatile partner to food, as the structure and spice of the Syrah red wine, as well as the floral nuances of the Viognier red wine, allow it to complement beef, venison and charcuterie, aromatic curries, game birds such as quail and duck,...

2010 Pierneef Syrah Viognier

R 270.00

This Syrah Viognier red-and-white wine blend with its rich, fruity style is a versatile partner to food, as the structure and spice of the Syrah red wine, as well as the floral nuances of the Viognier red wine, allow it to complement beef, venison and charcuterie, aromatic curries, game birds such as quail and duck,...

2007 Pierneef Syrah Viognier

The intense violet colour of this wine reflects a season that was excellent for Shiraz. Blueberry and stewed plum fruits are surrounded by pepper, clove and liquorice spices. The best characteristic of this wine is the generous palate with layered concentration and chalky tannins. The balance of the wine is harmonious.

2011 Hanneli R

This complex Syrah-based blend is the ideal partner to red meat in most of its forms. With its well-structured tannins, this wine beautifully complements the intensity of hard cheese. 

2012 Hanneli R

This complex Syrah-based blend is the ideal partner to red meat in most of its forms. With its well-structured tannins, this wine beautifully complements the intensity of hard cheese. 

2013 Hanneli R

This complex Syrah-based blend is the ideal partner to red meat in most of its forms. With its well-structured tannins, this wine beautifully complements the intensity of hard cheese.