A dreamy white choc mousse topped with crunchy caramel popcorn. Positively decadent! Serves 6 Mousse  250 g good quality white chocolate, chopped1 C (250 ml) fresh cream, room temperature1 tsp (5 ml) vanilla extract Salted Caramel Popcorn 1 packet of salted microwave popcorn200 g white sugar100 ml water15 g buttersea salt Mousse Create a bain marie by...

All the flavours of a deliciously spiced Malay curry under a golden layer of pastry. Deliciously creamy and comforting! Recipe by Crush Magazine Serves 4 - 6 Chicken Curry  olive oilsalt and pepper800 g boneless and skinless chicken thighs2 onions, chopped1 cinnamon stick3 cloves2 cardamom pods, bruised1 bay leaf3 garlic cloves, choppeda knob of ginger,...

A pull-apart tender beef filling topped with a delicious mielie bread, perfect for mopping up that delicious sauce.  Recipe by Crush Magazine Serves 6 Stew oil1.5 kg beef short ribsalt and pepper200 g bacon bits1 large onion, chopped2 large carrots, chopped2 stalks celery, chopped2 leeks, chopped3 garlic cloves, chopped50 g tomato paste4 sprigs of rosemary,...

Difficulty level: EASY / Prepping time: 30 minutes / Baking/cooking time: 15 minutes. (Serves 4) CHICKEN MEATBALLS 500 g   chicken mince 100 ml finely chopped spring onion 1 garlic clove, crushed 60 ml   chopped fresh coriander 10 ml   grated ginger 30 ml   panko breadcrumbs 15 ml   fish sauce 2,5 ml  salt...

Serves 4 Ingredients: 2 tbsp oil 2 kg cleaned mussels 400 ml can coconut milk 1/4 cup caster sugar 1/4 cup fish sauce 3 cloves of garlic 2 cm piece ginger 1 stalk lemongrass 6 spring onions 1 long green chilli Handful of coriander 2 limes Method: Wash and chop half of coriander stalks, garlic, ginger,...

Thai Red Chicken Curry with Noodles Serves 4 Ingredients: olive oil 2 cloves garlic (minced) 1 teaspoon fresh ginger (peeled and finely grated)  600 gram chicken thigh, cubed 1 can coconut milk 3 Tablespoons of your favourite red curry paste (4 if you like it hot) 187 ml chicken browth handful of mange tout 4...

"Chicken breast is a reliable everyday staple, but it can be elevated to an elegant dinner party main course if treated right. The ricotta filling contains added lemon rind, chopped green fig and parmesan cheese, making it a savoury and just slightly sweet surprise when you slice into it. The prosciutto keeps the meat moist...

Turkish Delight, Raspberry and Rooibos Baked Alaska Ingredients 1L vanilla ice cream 1 cup Turkish delights, roughly chopped ½ cup fresh raspberries pureed ½ cup melted dark chocolate 3 egg whites ½ cup castor sugar For the rooibos cake: 2 tsp rooibos tea or 2 teabags ½ cup hot water 2 large free-range eggs 100g...

Delicate and delightful, we love how our 2022 Vin de Joie Rosé adds joy to any occasion. Ensure a joyful combination at the dinner table and serve well-chilled glasses with simple leafy salads, generous Mediterranean plates, finely sliced Charcuterie or seafood in all shapes. "French inspiration delivers indulgence and simplicity at once. This easy recipe...

Smoky flavours combined with the freshness of summer fruit and an elegant wine such as the classic 2020 La Motte Chardonnay are what alfresco lunch dreams are made of. "Nothing beats a smoky, creamy, festive paté. This one is made with smoked mackerel or angelfish. It goes a long way if you make small festive...