The 2018 Pierneef Syrah Viognier in a white tin.

This red-and-white blend with its rich, fruity style is a versatile partner to food. The Syrah brings structure and spice while the Viognier brings floral nuances. This allows it to complement beef, venison and charcuterie, aromatic curries, game birds such as quail and duck, as well as reduced fruit flavours.